Menu / Chef's Special

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It is a rich and flavorful delicacy that blends the bold heat of peri peri spices with the smoothness of a creamy sauce. Soft, grilled paneer cubes are simmered in a sauce made from peri peri seasoning, garlic, chilli, cream and a touch of lemon, creating a spicy, tangy and velvety base. Served over steamed rice, the creaminess balances the heat, making each bite warm, comforting and full of bold flavour.